Monday, November 26, 2012

Here Is A Collection Of 5 Delicious Fruit Cocktail Recipes

Here is a collection of 5 delicious fruit cocktail recipes, producers of fine organic and exotic fruit juices, which are availiable for purchase from Suma. If you haven't tried Proganic juices yet I can highly recommend them as some of the best, freshest tasting juices we sell. Take a look at the Proganic Juice range we supply, and then if you fancy a treat why not have a go at making one or two of the cocktails from the list below?


Killer Cranberry
  • 12.5ml – Cranberry Vodka or Premium Vodka
  • 12.5ml – Southern Comfort
  • 12.5ml – Grenadine /Sloe Gin
  • 12.5ml – Amaretto
  • 12.5ml -­ Triple Sec
  • 125ml – Proganic Cranberry Juice
Directions:

Fill a Highball with Ice cubes/ crushed Ice
Add ingredients to a glass and stir

Watermelon Surprise
  • 25ml – Premium vodka
  • 12.5ml – Midori Melon Rum
  • 100ml – Proganic Watermelon
Directions:

Fill Rocks glass with ice cubes
Add vodka, liquor & Juice to a glass and stir

Pomegranate Martini
  • 125ml – Proganic Pomegranate Juice
  • 25ml – Citrus Vodka
  • 12.5ml – Triple Sec
  • Squeeze of ½ lemon Juice
  • Dash Sparkling water
Directions:

Chill Cocktail glass
Fill shaker ½ with ice
Add ingredients to shaker
Shake well for 15 seconds & Strain into a chilled cocktail glass

Mulberry Mojito
  • 50ml – Proganic Mulberry Juice
  • 50ml – Golden/White/Spiced Rum
  • Dash Gom Syrup
  • 8 mint leaves
  • Juice of 1 Lime
Directions:

Fill a Highball glass with crushed Ice
Add ice cubes, rum, gom syrup, mint & lime to shaker and shake well for 1 minute
Strain into the highball glass

Fig Slammer
  • 25ml – Premium Vodka
  • 25ml – Southern Comfort
  • 25ml – Amaretto
  • 125ml Proganic Fig Juice
  • Squeeze of ½ Lemon Juice
Directions:

Shake all ingredients for 1 minute in shaker and pour into highball glass that is filled with crushed ice

Sunday, November 18, 2012

You Can Try These Winter Cocktails Now

Planning a winter event? Whether you're having a holiday party, hosting a bridal shower or getting married, these winter cocktails may come in handy! Whatever the occasion, it's always a nice surprise to offer your guests a noteworthy treat. In this case, a signature cocktail!

The Seasonal Skinny Cocktail: Cranberry + Vanilla (shown in the photo up top) would be a wonderful signature drink to offer quests during cocktail hour if your wedding is around the holidays!


The Hot White Chocolate with Rum would also be a nice fit for a wedding in the holiday season! This could be served at the end of the night along with dessert options!

The Winter Solstice Cocktail is clean and crisp, perfect for winter! Many winter drinks are warm or on the heavy side. If you're looking for a lighter option, this is a good choice!

Sometimes the garnish you use for your drinks can tie them in with the season. How cute is this Gingerbread Man cocktail!? These are perfect if you're looking for a playful spin on your signature drink.

And if you're looking for a yummy drink for the morning while you and your ladies are prepping for the day, these Creamsicle Mimosas look mighty fine! While many of these are perfect for a red color scheme, there are plenty recipes our there in other colors too! For example, why not try something blue? The Coco Snowball would be a great addition to a winter wedding!

Sunday, November 11, 2012

This Champagne Cocktail Recipe Is So Fabulous

There is a fabulous Champagne Cocktail Recipe. This particular cocktail recipe has been around for a long time. Of course, Dominic Milner has created his own authentic recipe for you to enjoy. However, the art of the drink has been around for quite some time. Some people prefer to not add alcohol to this drink and that is completely okay too. You can add a dash of fruit to this recipe for a special occasion treat. A lot of times, you will see this recipe at dinner parties, weddings and fancy dinners. It's often the drink of choice because it's classy but very tasty.

The sugar cube, bitters and alcohol add a nice mixture that you cannot find in other drinks. The way the sugar melts into the drink, offers a tingling sensation on your tongue. Your heart is probably beating for one of these cocktails right now. If you are in the market to spruce up your champagne, then this is the ideal cocktail for you. It's called a cocktail for a reason, and that's because it's the perfect mixture to satisfy your taste buds. Not many cocktails can live up to their names, but this one can.

As you can see, there are a lot of benefits to making this drink. As usual, you can add your own twist to the drink. Feel free to add blended up fruit or even sparkling grape juice to the mix. In fact, sparkling grape juice is a great alternative to adding alcohol. Whatever you choose to add to this Champagne Cocktail Recipe, you will not be disappointed. It is perfect the way it is and all you need to do is grab the ingredients from the store.


Ingredients:
  • 1 Sugar Cube
  • Dash Angostura Bitters
  • Dash Of Brandy
  • Champagne
Method:
  1. Add the sugar cube in the bottom of a champagne flute
  2. Add a dash of Angostura bitters to cover the sugar and then add a dash of brandy.
  3. Fill to the top with champagne and enjoy!

Friday, November 2, 2012

There Are Some Famous Fall Cocktail Recipes

As summer creeps to end, Tommy Bahama has invited you to share in three of their favorite fall cocktail recipes. Tommy Bahama knows a few things about the island lifestyle, which of course includes: cocktails, flavor, and parties. Below are the recipes, but if you don't fill like mixing it yourself, visit the Tommy Bahama Restaurant at the Kierland Commons to get them made up professionally.

Tommy Bahama’'s Pineapple Pisco Sour – Journey to South America with a tropical twist on the cousin of the Ciapirina, punched up with fresh pineapple.
  • 2 parts Pisco
  • 3/4 part Orange Curacao
  • 1 part Pineapple Juice
  • 1 part Sour Mix
  • 1/2 part simple syrup
  • 4 pineapple cubes
Mix all ingredients together with ice and serve in a tall glass.


Tommy Bahama’'s Kentucky Mai Tai – Take a trip to the heartland with a down home flair to this classic Hawaiian libation.
  • 1 part bourbon
  • 1 part Southern Comfort
  • 1 part Orange Juice
  • 1 part Orgeat
  • 1/2 part fresh lime juice
  • 1 dash Angostura bitters
Mix all ingredients together with ice, serve in a double rocks glass, garnish with an orange peel.


Tommy Bahama’'s New Amsterdam – Everything old is new again with this twist on the classic Manhattan, infused with French flavors of Lower Normandy.
  • 2 parts Calvados
  • 1 part Bourbon
  • 1/2 part creme de cassis
  • 1 part apple juice
Shake ingredients with ice and strain into a martini glass and garnish with a floating dried apple slice.